“   Benvenuto! There's something about a lemon that lends itself perfectly to spring dinnertime meals, and Domenico's Foods makes it easy to create a wonderful spring meal in no time.... ”

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Dominick DiBartolomeo

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Dominick DiBartolomeo

Parmiggiano Reggiano Stuffed Peppers

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Parmiggiano Reggiano Stuffed Peppers

Fresh Pesto

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Fresh Pesto

Fresh Pasta

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Fresh Pasta

Assorted Tapenades

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Assorted Tapenades

Quality Ingredients

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Quality Ingredients

About Us

Domenico's Foods, created by Dominick DiBartolomeo, has been a long time in the making... It all started with my grandfather and I making marinated sun-dried tomatoes in his basement in New York when I was just a kid. This was not just any old recipe. It was an age-old recipe... Read more

Lemon Artichoke & Asparagus Farfalle Pasta

Ingredients 1 - 12 oz. Domenico's Fresh Farfalle Pasta1 - 7 oz. Domenico's Lemon Artichoke Tapenade1 - Bundle Asparagus1 - Lemon, juicedOlive OilSalt & Pepper to tasteGarnish with Parmesan-Reggiano (opt) Directions1. Bring... Read more

Spinach Pappardelle Aioli w/ Red Pepper Flakes

Ingredients1 - 12 oz. box Domenico's Foods Fresh Spinach Pappardelle Pasta 1/4 C - olive oil4 - garlic cloves1/2 t - red pepper flakessalt and pepper to taste*Optional: garnish with MozzerellaInstructions Bring... Read more

Swordfish Steaks w/ Mediterranean Olive Tapenade Recipe

INGREDIENTS (serving 4)4 swordfish steaks2 Tbsp Extra Virgin Olive OilSalt and pepper to taste1 container Domenico's Foods Fresh (Spicy) Mediterranean Olive TapenadeLemon wedges for serving INSTRUCTIONS Brush swordfish with Extra Virgin Olive Oil.... Read more

Recent News

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Lemon May!

  Benvenuto! There's something about a lemon that lends itself perfectly to spring dinnertime meals, and Domenico's Foods makes it easy to create a wonderful spring meal in no time.... Read more

March is for Tapenades

Benvenuto!Tapenade, a word coming from the southern French Provençal word for capers, has been a staple of Italian cuisine dating back thousands of years before it came to be named as... Read more

Ways to use our Pesto!

Benvenuto!   Whether you picked up a container of our fresh Toasted Walnut Pesto, with it's rich, nutty finish, or our Marcona Almond pesto, with it's whispers of Spain and slightly sweet... Read more