“ Benvenuto!Tapenade, a word coming from the southern French Provençal word for capers, has been a staple of Italian cuisine dating back thousands of years before it came to be named as... ”

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Dominick DiBartolomeo

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Dominick DiBartolomeo

Parmiggiano Reggiano Stuffed Peppers

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Parmiggiano Reggiano Stuffed Peppers

Fresh Pesto

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Fresh Pesto

Fresh Pasta

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Fresh Pasta

Assorted Tapenades

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Assorted Tapenades

Quality Ingredients

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Quality Ingredients

About Us

Domenico's Foods, created by Dominick DiBartolomeo, has been a long time in the making... It all started with my grandfather and I making marinated sun-dried tomatoes in his basement in New York when I was just a kid. This was not just any old recipe. It was an age-old recipe... Read more

Swordfish Steaks w/ Mediterranean Olive Tapenade Recipe

INGREDIENTS (serving 4)4 swordfish steaks2 Tbsp Extra Virgin Olive OilSalt and pepper to taste1 container Domenico's Foods Fresh (Spicy) Mediterranean Olive TapenadeLemon wedges for serving INSTRUCTIONS Brush swordfish with Extra Virgin Olive Oil.... Read more

Pumpkin Penne with Butter Sage Sauce

  Ingredients 1-pound of Domenico's Fresh Pumpkin Penne - cook according to package directions.4 tablespoons of unsalted butter8 fresh sage leaves1/2 lemon juiced1/4 - 1/3 cup of freshly gratedParmigiano Reggiano... Read more

Spaghetti with Marcona Almond Pesto and Sun-dried Tomatoes

Spaghetti with Marcona Almond Pesto and Sun-dried Tomatoes Ingredients: 1 - 16oz box of Domenico's Foods fresh spaghetti1 - 8oz container of Domenico's Foods Marcona Almond Pesto1 - can of Domenico's... Read more

Recent News

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March is for Tapenades

Benvenuto!Tapenade, a word coming from the southern French Provençal word for capers, has been a staple of Italian cuisine dating back thousands of years before it came to be named as... Read more

Ways to use our Pesto!

Benvenuto!   Whether you picked up a container of our fresh Toasted Walnut Pesto, with it's rich, nutty finish, or our Marcona Almond pesto, with it's whispers of Spain and slightly sweet... Read more

The Arrival of Pumpkins

  Benvenuto!One of the best things about fall is the arrival of pumpkins, especially when incorporated into our meals.  The pumpkin’s velvety texture can be used in many different ways,... Read more